Rhona Silver - Planning A Cocktail Party for your Wedding? Make It Remarkable

Organizing a cocktail party for your wedding is easy to plan and relatively inexpensive. You can choose to serve high priced items but still have some money left because you will be serving only small bites. The secret to hosting the best cocktail party ever is pre-planning! The best thing about cocktails parties is that they generally last for short time. It is also a great experience for your guests as they can mingle around and enjoy the drinks instead of sitting around a round table and eating a full meal.  

For the guests the cocktail party is all about mingling, showing off your fancy clothes, fabulous beverages and tasting delicious finger foods. You do not have to plan a big menu for your guests, you can have just about any menu you want, as long as the food is balancing with the mixed drinks. You can supply a wide variety of finger foods and be sure that everyone present will have something of their favourites.

Choose a theme for the party. This doesn't mean all your guests have to dress up like pirates or their favourite movie star. You can choose a theme that can be vary, such as a flavour or color that will make the evening commendable. A creative theme will make your party feel special without adding the expense and it will bring up ideas for food, drinks and decorations.  

Cocktail party menu include simple foods, such as finger foods or hors d’oeuvres. You can also include variety of cocktail salads such as side striped prawn. Seafood and fish cocktail party foods, such as seared halibut are great ideas too. Your cocktail party menu may also include a variety of desserts, such as cheesecake, blueberry chocolate cake, or fork of lemon tart.

Without any doubt drinks are the most important part of the menu. A full bar will allow your guests to choose the drinks they prefer, but you need to be prepared with full stock. You can prepare a specialized drink menu with 5-6 cocktails to serve. You can consult your private caterer to for the drinks that will compliment your food offerings.  

Here are the must have things to include in your cocktail party.

Beverages

No cocktail party is complete without the beverages. The fully-stocked bar will not only include the classics, but also takes into account that you may have a few non-drinkers at the party so take care of the mock tails. Make sure everyone will have a great time at your party, no matter what they’re drinking!

Appetizers

Scrumptious cocktail party catering recipes should be so indulging to start a few conversations amongst the guests. The long list of possible options includes beef and pork hors d’oeuvres, seafood appetizers, and vegetarian eatables. The munchables range from traditional to the exotic. Make your guests satisfied with some delicious bites.

Mix up your seating options

Make your guests comfortable. Get a mixture of high top cocktail style tables and regular tables and chairs. Aged people will almost always want to sit and your friends will always be cool with standing. But it’s important to consider comfort requirements of all the guests present at your party. In any case, make sure there is enough seating for guests.

Décor and Staging

Some of the caterers also look at the venue so that the guests truly feel the hospitality. Whether the cocktail party will take place in your home, or at some other venue, make sure to create the perfect experience for your guests. Let the, have a great time in the beautiful decorations clicking selfies and pictures.

Sweet Food Ideas

It is a great idea to have at least one sweet dish available from the beginning because there is surely going to be at least one sweet tooth in the crowd. You can include chocolate covered strawberries on a stick or another chocolate covered fruit for the portion of the cocktail party. To make you cocktail party run more smoothly include decadent desserts for the last thirty minutes of the party as it can show that the party is about the end up.

No matter what space is available for organizing the party, create fantastic appetizer stations, comfortable seating arrangements, bar, and enough space so your guests get sufficient opportunity to mix and mingle comfortably. Call the famous caterers and spend your time enjoying the company with your guests. Rhona Silver, an American caterer in the catering industry have provided catering service to her guests with full hospitality and devotion. She has won many awards because of her brilliant work. She has made an implausible mark in the catering industry. Rhona Silver has  put in good efforts to stand out from the rest.  She has shared her tips and tricks of catering on various media channels.

Types Of Food Items For Your Guests At A Dinner Party

Looking for easy ravishing party food ideas? A mix of interesting menu will certainly make your party a great success. Party food can range anything from finger foods and sandwiches to a formal buffet. Often, the food is the main attraction of the party, so it requires the most time to prepare. You can hire reliable caterers to make your party a success.

It is difficult to decide what to have for the dinner party. You will have to give your guests some sort of food options to enjoy. These tasty food items will make you stress free of a lavish dinner buffet, and you can spend more time enjoying your guests.

Appetizers: It’s best to have finger food if you have throwing a party for friends and family who have come a long way. You can simply munch on while talking with other guests or waiting for the meal. It will not even spoil your guests’ appetites.

Vegetarian food: Definitely, you will be having a bunch of vegetarians and non-vegetarians and you should not let your vegetarian guests to suffer the wrath of dinner that serves only meat dishes. Ask your caterers to prepare a heavy vegetarian friendly dish like lasagna or pizza.

Salad: A good, well prepared salad is a great way to start dinner. You can experiment with a cranberry spinach salad or pear salad.

Meat/ Chicken:  Non Vega dishes can be a delicious when served with the right dishes. It’s hearty and will leave everyone with full stomach.  Your dish will surely be appreciated and it is the best option for value.

Dessert : Even after a full spread dinner offered to your guests, do not assume they will be too full for dessert. You can try a bite sized brownies with a scoop of ice cream which will be cheap and your guests will have a satisfied sweet tooth.

Rhona Silver is an American caterer and businesswoman in the catering industry who has a good experience in making dinner parties a great success. Silver started with small catering company which increasingly spread to a few cities.

Rhona Silver - Creative Tips That Can Make A Caterer Successful

Catering is the aspect that can bring any party to life as it is a common fact that most guests are interested in the food served at an event. However, it is quite difficult for caterers to become successful in this business. The high expectations of clients mixed with the tough competition are the major reasons why caterers struggle at times.

However, creativity is considered the key to success in this business. Not only can it help you tackle the competition in market but also please demanding clients. Here are some creativity related tips that can be helpful for your catering business.

Go with a theme – Many clients organize event with a theme in mind. And, it will be beneficial for you if you go with that theme. You can get food prepared accordingly and please clients as well as their guests.

Show creativity in food – Serving the same old dishes for long won’t help you achieve success in catering industry. It is vital that you show creativity in your food options. Opt for new dishes or cuisines to show your creativity and versatility. Creativity always wins heart, and it is time you use it for your benefit.

Seasonal Options – Go for the seasonal ingredients and dishes prepared from them. It will help you provide a variety of options to clients while maintaining the quality along with diversity.

Follow the above mentioned tips to achieve immense success in this industry like Rhona Silver.

Rhona Silver is a well-established caterer in the American catering industry with many accomplishments. She is co-founder of an internet-based catering company, CaterBid.com as well as recipient of the Ellis Island Medal of Honour. She started with a small company and gradually earned a name for herself in catering business. For more than 40 years, she has been trusted by clients.

Rhona Silver - Exclusive Ideas to Make Your Cocktail Hour An Impressive Event

You know what’s the best part of a wedding? Yes, it’s the cocktail hour. This is the time when for the first time all the guests mingle. It's after the ceremony but before the dinner. This is an ideal time for music and games, but the best part is the delicious appetizers, drinks and starters to nibble on.

Your cocktail hour should be like a version of your favourite happy hour including small sized versions of your favourite food. You can also offer lighter snacks to the guests. If you are looking for a motivation for an appetizer hour when planning for your wedding, here are some exclusive ideas to make your guests enjoy the cocktail hour completely.

Have a Killer Signature Cocktail:

Do you have a favourite cocktail that you adore? You can match your signature cocktail to your color scheme and let it reflect your personality, whether it’s classic or totally modern. You can feature more than one cocktail on the menu and give them creative names.

Play Some Music:

Music is must, but make sure the music does not become noise. It is not a dance party so keep the volume turned down so people can easily talk. Matching your music to the mood is a good idea.

Decorate to Suit the Space:

Sure, you might have spent ages in planning the décor of your reception, but don’t let your cocktail hour go by the wayside. You can decorate the space with small centrepieces and extra votive candles to finish off the room.

Serve Delicious Appetizers:

Make sure your menu is diverse enough so that all of your guests will have at least one appetizer to enjoy. Hit up all the major tastes and provide several dishes that are balancing to your signature cocktails.

Speciality Bars:

Make one a cocktail bar, another a bubble bar and a mini beer tent. If you're on a tight budget, skip the liquor and just serve beer and wine or a signature drink.

For more ideas hire a caterer like, Rhona Silver, an American businesswoman in the catering industry. She owned a large catering hall, on Long Island. She is co-founder of an Internet-based catering company that connects people planning a party or event with local caterers.

Rhona Silver - Tips to Become a Successful Caterer

Catering in general is a stressful job, but it is a joy for the person who has the passion to provide great food, passion to work long, difficult hours. The base to work as a caterer is doing the hands-on work and then can change that to your own style.

Catering is a combination of training, hard work and creative skills that can lead you to success. Along with presenting, cooking food caterers and maintaining the quality of food, they have to handle such business matters as accounting, marketing and customer relations.

What Makes a Good Caterer?

Be realistic

Catering is a job in which you have to work when others enjoy. You need to be realistic, understanding the basic requirements of cooking.

Food safety

A good caterer should be aware of up to date food safety laws in their respective state. The food and drug administration is in charge of food safety regulations throughout nation. Further training can be done from institutes and local colleges.

Customer Service

Customer service includes working with clients to design the menu. It is necessary to be courteous, tactful, and diplomatic, as you may need to convince a client to change a dish or some ingredient. Good communication and people skills are also vital to make catering a successful event.

Business Management

Catering business should be profitable to attain success. The administrative tasks deal with pricing services, accounting, taxes, managing employees, and organizing schedules and budgets.

Flexibility & Creativity

A caterer needs to be creative and flexible as recipes may need to be adjusted to cope with food allergies. Cooking methods may have to be altered. An imaginative and adaptable person will only be able to succeed in these situations.

Rhona Silver started with small catering company spreading to large cities. Rhona Silver is an American caterer and businesswoman in the catering industry, she owns a large catering hall in Long Island.